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2 servings
Maggi Noodle Khow Suey
  • 15 Grams
    Chillies, Green - All Varieties (Capsicum Annum) 1 green chili, chopped
  • 8 Grams
    Garlic 2 cloves, chopped
  • 40 Grams
    Red Lentils
  • 65 Grams
    Corn, Baby (Zea Mays) 1/2 cup babycorn, chopped
  • 15 Grams
    Lime Juice Use 1 tablespoon lime juice
  • 30 Grams
    Maggi Coconut Milk Powder 2 tablespoons
  • 70 Grams
    Maggi Masala Noodles Use 1 pack MAGGI 2-Minute Noodles (Masala)
  • 1 Unit
    Onions Chopped
  • 1/8 Teaspoonful
    Turmeric Powder (Curcuma Domestica)
  • 1 Tablespoon
    Sunflower Oil Use preferred oil
  • 1 Tablespoon
    Distilled Vinegar
  • 150 Mililliters
    Bottled Water
  • 6 Teaspoons
    Coriander Leaves (Coriandrum Sativum) Chopped
  • 1/2 Teaspoonful
    Chili Powder Red chili powder

Nutrition Information

1